Suppressive effect of triterpenoids and a flavonol glycoside in seaberry extract on carbacol-induced contraction of bladder smooth muscle and TGF-β-induced contraction of collagen gel containing bladder smooth muscle cells. (April 2017)
- Record Type:
- Journal Article
- Title:
- Suppressive effect of triterpenoids and a flavonol glycoside in seaberry extract on carbacol-induced contraction of bladder smooth muscle and TGF-β-induced contraction of collagen gel containing bladder smooth muscle cells. (April 2017)
- Main Title:
- Suppressive effect of triterpenoids and a flavonol glycoside in seaberry extract on carbacol-induced contraction of bladder smooth muscle and TGF-β-induced contraction of collagen gel containing bladder smooth muscle cells
- Authors:
- Shimoda, Hiroshi
Takeda, Shogo
Shimizu, Norihito
Hirano, Marina
Hitoe, Shoketsu - Abstract:
- Highlights: Seaberry extract suppressed carbacol-induced bladder specimen contraction. Ursolic acid and isorhamnetin rhamunoside were involved in suppression of the contraction. Seaberry extract suppressed TGF-β-induced contraction of collagen gel containing bladder cells. Triterpenoids and isorhamnetin rhamunoside were involved in suppression of the contraction. Abstract: Moderate urinary dysfunctions including frequent urination and over reactive bladder are age-related deteriorating urinary condition and saw palmetto extract and pumpkin seed oil have been used for the prevention. In the course of evaluation of activities against urinary dysfunctions in edible fruits, we found that extract of seaberry (SBE) suppressed bladder constriction. In carbacol-induced constriction in rat bladder specimen, SBE (10 μg/mL) significantly suppressed the constriction. SBE also suppressed TGF-β-induced constriction of collagen gel containing bladder muscle cells. Among the constituents in SBE, ursolic acid (1–100 μM) and isorhamnetin 7- O -rhamunoside (10 μM) significantly suppressed carbacol-induced bladder constriction. On the other hand, 3- O -coumaroyl 2, 23-dihydroxy oleanolic acid, ursolic acid, uvaol, pomolic acid, oleanolic aldehyde and isorhamnetin 7- O -rhamnoside significantly suppressed TGF-β-induced collagen gel constriction containing bladder muscle cells at 1 or 10 μM. These results suggest that several triterpenoids and a flavonoid glycoside suppressed bladder constrictionHighlights: Seaberry extract suppressed carbacol-induced bladder specimen contraction. Ursolic acid and isorhamnetin rhamunoside were involved in suppression of the contraction. Seaberry extract suppressed TGF-β-induced contraction of collagen gel containing bladder cells. Triterpenoids and isorhamnetin rhamunoside were involved in suppression of the contraction. Abstract: Moderate urinary dysfunctions including frequent urination and over reactive bladder are age-related deteriorating urinary condition and saw palmetto extract and pumpkin seed oil have been used for the prevention. In the course of evaluation of activities against urinary dysfunctions in edible fruits, we found that extract of seaberry (SBE) suppressed bladder constriction. In carbacol-induced constriction in rat bladder specimen, SBE (10 μg/mL) significantly suppressed the constriction. SBE also suppressed TGF-β-induced constriction of collagen gel containing bladder muscle cells. Among the constituents in SBE, ursolic acid (1–100 μM) and isorhamnetin 7- O -rhamunoside (10 μM) significantly suppressed carbacol-induced bladder constriction. On the other hand, 3- O -coumaroyl 2, 23-dihydroxy oleanolic acid, ursolic acid, uvaol, pomolic acid, oleanolic aldehyde and isorhamnetin 7- O -rhamnoside significantly suppressed TGF-β-induced collagen gel constriction containing bladder muscle cells at 1 or 10 μM. These results suggest that several triterpenoids and a flavonoid glycoside suppressed bladder constriction and SBE may contribute to suppression of urinary dysfunctions caused by overactive bladder. … (more)
- Is Part Of:
- Journal of functional foods. Volume 31(2017)
- Journal:
- Journal of functional foods
- Issue:
- Volume 31(2017)
- Issue Display:
- Volume 31, Issue 2017 (2017)
- Year:
- 2017
- Volume:
- 31
- Issue:
- 2017
- Issue Sort Value:
- 2017-0031-2017-0000
- Page Start:
- 152
- Page End:
- 159
- Publication Date:
- 2017-04
- Subjects:
- CCh carbamoylcholine chloride -- Pp (R)-(-)-phenylephrine hydrochloride -- SBE seaberry extract -- DMSO dimethyl sulfoxide -- TGF- transforming growth factor- -- D-MEM Dulbecco's modified Eagle medium
Seaberry -- Triterpenoid -- Bladder -- Flavonoid -- Carbacol -- TGF-β
Ursolic acid (PubChem CID: 64945) -- Oleanolic acid (PubChem CID: 10494) -- Isorhamnetin 7-rhamnoside (PubChem CID: 44259380) -- Carbacol (PubChem CID: 5831) -- Atropine sulfate (PubChem CID: 17184) -- Phenylephrine hydrochloride (PubChem CID: 5284443) -- Prazosin hydrochloride (PubChem CID: 68546) -- TGF-β (PubChem CID: 56842206) -- Y-27632 (PubChem CID: 448042) -- SP600125 (PubChem CID: 8515)
Functional foods -- Analysis -- Periodicals
Food -- Biotechnology -- Periodicals
Nutrition -- Periodicals
613.2 - Journal URLs:
- http://www.sciencedirect.com/science/journal/17564646 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.jff.2017.01.043 ↗
- Languages:
- English
- ISSNs:
- 1756-4646
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 4986.807000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 1630.xml