Cite
HARVARD Citation
Sun, H. et al. (n.d.). Effects of addition of Aspergillus oryzae culture and 2‐hydroxyl‐4‐(methylthio) butanoic acid on milk performance and rumen fermentation of dairy cows. Animal science journal. pp. 602-609. [Online].
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Sun, H. et al. (n.d.). Effects of addition of Aspergillus oryzae culture and 2‐hydroxyl‐4‐(methylthio) butanoic acid on milk performance and rumen fermentation of dairy cows. Animal science journal. pp. 602-609. [Online].