Cite
HARVARD Citation
Hwaidi, M. et al. (2015). Sorption and desorption of sulfuryl fluoride by wheat, flour and semolina. Journal of stored products research. pp. 65-73. [Online].
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Hwaidi, M. et al. (2015). Sorption and desorption of sulfuryl fluoride by wheat, flour and semolina. Journal of stored products research. pp. 65-73. [Online].