Cite
HARVARD Citation
Li, T. et al. (2013). Effects of micronized okara dietary fiber on cecal microbiota, serum cholesterol and lipid levels in BALB/c mice. International journal of food sciences and nutrition. pp. 968-973. [Online].
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Li, T. et al. (2013). Effects of micronized okara dietary fiber on cecal microbiota, serum cholesterol and lipid levels in BALB/c mice. International journal of food sciences and nutrition. pp. 968-973. [Online].