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HARVARD Citation
Cakmakci, S. et al. (n.d.). A preliminary study on functionality of Gundelia tournefortii L. as a new stabiliser in ice cream production. International journal of dairy technology. pp. 431-436. [Online].
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Cakmakci, S. et al. (n.d.). A preliminary study on functionality of Gundelia tournefortii L. as a new stabiliser in ice cream production. International journal of dairy technology. pp. 431-436. [Online].