Rheological characterization of solutions and thin films made from amylose-hexadecylammonium chloride inclusion complexes and polyvinyl alcohol. (1st April 2017)
- Record Type:
- Journal Article
- Title:
- Rheological characterization of solutions and thin films made from amylose-hexadecylammonium chloride inclusion complexes and polyvinyl alcohol. (1st April 2017)
- Main Title:
- Rheological characterization of solutions and thin films made from amylose-hexadecylammonium chloride inclusion complexes and polyvinyl alcohol
- Authors:
- Hay, William T.
Byars, Jeffrey A.
Fanta, George F.
Selling, Gordon W. - Abstract:
- Highlights: Characterized solution properties of amylose-lipid salt complexes with PVOH. Lipid head group dramatically alters solution viscosity with temperature. Amylose-lipid salt complexes form gels depending on solution pH. Composite films remain intact and stable to 200 °C. Abstract: The rheological properties of aqueous solutions and films made from blends of polyvinyl alcohol (PVOH) and amylose-hexadecylammonium chloride inclusion complexes (Hex-Am) were investigated to better understand the polymer interactions and processing parameters. Aqueous solutions of Hex-Am displayed non-Newtonian shear thinning characteristics, becoming highly viscous at 4.2% solids and forming a strong mechanical gel at 10% solids. Cationic Hex-Am was observed to have dramatically different rheological temperature response profiles from anionic amylose-sodium palmitate inclusion complexes, displaying a precipitous increase in viscosity upon cooling from 95 °C to 50 °C. Aqueous solution blends of 1:1 PVOH/Hex-Am lack this precipitous increase in viscosity, indicating that PVOH reduces amylose-chain entanglement. Films cast from varying blends of Hex-Am and PVOH were thermostable to 200 °C, and displayed decreasing storage modulus with increasing concentrations of PVOH in film blends. Films cast from Hex-Am/PVOH absorb water vapor at lower rates than their constitutive polymers.
- Is Part Of:
- Carbohydrate polymers. Volume 161(2017)
- Journal:
- Carbohydrate polymers
- Issue:
- Volume 161(2017)
- Issue Display:
- Volume 161, Issue 2017 (2017)
- Year:
- 2017
- Volume:
- 161
- Issue:
- 2017
- Issue Sort Value:
- 2017-0161-2017-0000
- Page Start:
- 140
- Page End:
- 148
- Publication Date:
- 2017-04-01
- Subjects:
- Amylose complex -- Starch rheology -- Polyvinyl alcohol -- Composite films -- DMA
Polysaccharides -- Periodicals
Polysaccharides -- Periodicals
Polysaccharides -- Périodiques
Electronic journals
547.78 - Journal URLs:
- http://www.sciencedirect.com/science/journal/01448617 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.carbpol.2017.01.011 ↗
- Languages:
- English
- ISSNs:
- 0144-8617
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3050.990480
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 519.xml