Cite
HARVARD Citation
Leonardi, M. et al. (n.d.). Characterisation of four popular Polish hop cultivars. International journal of food science & technology. pp. 1770-1774. [Online].
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Leonardi, M. et al. (n.d.). Characterisation of four popular Polish hop cultivars. International journal of food science & technology. pp. 1770-1774. [Online].