Cite
HARVARD Citation
Fisgativa, H. et al. (2016). Characterizing the variability of food waste quality: A need for efficient valorisation through anaerobic digestion. Waste management. pp. 264-274. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Fisgativa, H. et al. (2016). Characterizing the variability of food waste quality: A need for efficient valorisation through anaerobic digestion. Waste management. pp. 264-274. [Online].