Cite
HARVARD Citation
Gnahoua, J. et al. (2016). Assessment of low-input technologies to improve productivity of early harvested cassava in Côte d'Ivoire. Agroecology and sustainable food systems. 40 (9), pp. 941-964. [Online].
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Gnahoua, J. et al. (2016). Assessment of low-input technologies to improve productivity of early harvested cassava in Côte d'Ivoire. Agroecology and sustainable food systems. 40 (9), pp. 941-964. [Online].