Systemic Metabolite Changes in Wild-type C57BL/6 Mice Fed Black Raspberries. (17th February 2017)
- Record Type:
- Journal Article
- Title:
- Systemic Metabolite Changes in Wild-type C57BL/6 Mice Fed Black Raspberries. (17th February 2017)
- Main Title:
- Systemic Metabolite Changes in Wild-type C57BL/6 Mice Fed Black Raspberries
- Authors:
- Pan, Pan
Skaer, Chad W.
Wang, Hsin-Tzu
Kreiser, Michael A.
Stirdivant, Steven M.
Oshima, Kiyoko
Huang, Yi-Wen
Young, Matthew R.
Wang, Li-Shu - Abstract:
- ABSTRACT: Introduction : Freeze-dried black raspberries (BRBs) elicit chemopreventive effects against colorectal cancer in humans and in rodents. The objective of this study was to investigate potential BRB-caused metabolite changes using wild-type (WT) C57BL/6 mice. Methods and results : WT mice were fed either control diet or control diet supplemented with 5% BRBs for 8 wk. A nontargeted metabolomic analysis was conducted on colonic mucosa, liver, and fecal specimens collected from both diet groups. BRBs significantly changed the levels of 41 colonic mucosa metabolites, 40 liver metabolites, and 34 fecal metabolites compared to control diet-fed mice. BRBs reduced 34 lipid metabolites in colonic mucosa and increased levels of amino acids in liver. One metabolite, 3-[3-(sulfooxy) phenyl] propanoic acid, might be a useful biomarker of BRB consumption. In addition, BRB powder was found to contain 30-fold higher levels of linolenate compared to control diets. Consistently, multiple omega-3 polyunsaturated fatty acids (ω-3 PUFAs), including stearidonate, docosapentaenoate (ω-3 DPA), eicosapentaenoate (EPA), and docosahexaenoate (DHA), were significantly elevated in livers of BRB-fed mice. Conclusion : The data from the current study suggest that BRBs produce systemic metabolite changes in multiple tissue matrices, supporting our hypothesis that BRBs may serve as both a chemopreventive agent and a beneficial dietary supplement.
- Is Part Of:
- Nutrition and cancer. Volume 69:Number 2(2017)
- Journal:
- Nutrition and cancer
- Issue:
- Volume 69:Number 2(2017)
- Issue Display:
- Volume 69, Issue 2 (2017)
- Year:
- 2017
- Volume:
- 69
- Issue:
- 2
- Issue Sort Value:
- 2017-0069-0002-0000
- Page Start:
- 299
- Page End:
- 306
- Publication Date:
- 2017-02-17
- Subjects:
- Cancer -- Periodicals
Nutrition -- Periodicals
Cancer
Nutrition
Periodicals
616.9940654 - Journal URLs:
- http://www.tandfonline.com/toc/hnuc20/current ↗
http://www.tandfonline.com/ ↗
http://firstsearch.oclc.org ↗
http://firstsearch.oclc.org/journal=0163-5581;screen=info;ECOIP ↗ - DOI:
- 10.1080/01635581.2017.1263748 ↗
- Languages:
- English
- ISSNs:
- 0163-5581
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 6188.045000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 1874.xml