Cite
HARVARD Citation
Liu, Y. et al. (2017). Wine microbiome: A dynamic world of microbial interactions. Critical reviews in food science and nutrition. 57 (4), pp. 856-873. [Online].
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Liu, Y. et al. (2017). Wine microbiome: A dynamic world of microbial interactions. Critical reviews in food science and nutrition. 57 (4), pp. 856-873. [Online].