Cite
HARVARD Citation
Goddyn, H. et al. (n.d.). Handling tempting food in a non-consummatory context reduces subsequent consumption of other tempting food: An extension beyond sweet snacks. Food quality and preference. pp. 97-103. [Online].
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Goddyn, H. et al. (n.d.). Handling tempting food in a non-consummatory context reduces subsequent consumption of other tempting food: An extension beyond sweet snacks. Food quality and preference. pp. 97-103. [Online].