Cite
HARVARD Citation
Choi, J. et al. (2016). Variations in TAS1R taste receptor gene family modify food intake and gastric cancer risk in a Korean population. Molecular nutrition & food research. 60 (11), pp. 2433-2445. [Online].
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Choi, J. et al. (2016). Variations in TAS1R taste receptor gene family modify food intake and gastric cancer risk in a Korean population. Molecular nutrition & food research. 60 (11), pp. 2433-2445. [Online].