Cite
HARVARD Citation
Shirke, A. et al. (2017). Comparative thermal inactivation analysis of Aspergillus oryzae and Thiellavia terrestris cutinase: Role of glycosylation. Biotechnology and bioengineering. 114 (1), pp. 63-73. [Online].
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Shirke, A. et al. (2017). Comparative thermal inactivation analysis of Aspergillus oryzae and Thiellavia terrestris cutinase: Role of glycosylation. Biotechnology and bioengineering. 114 (1), pp. 63-73. [Online].