Cite
HARVARD Citation
Bhadja, P. et al. (2016). Seaweed sulphated polysaccharide as an inhibitor of calcium oxalate renal stone formation. Journal of functional foods. pp. 685-694. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Bhadja, P. et al. (2016). Seaweed sulphated polysaccharide as an inhibitor of calcium oxalate renal stone formation. Journal of functional foods. pp. 685-694. [Online].