Estimating the effects of maternal education on child dental caries using marginal structural models: The Longitudinal Study of Indigenous Australian Children. Issue 6 (28th September 2016)

• Record Type: Journal Article
• Authors: Ju, Xiangqun; Jamieson, Lisa M.; Mejia, Gloria C.
• Is Part Of: Community dentistry and oral epidemiology. Volume 44:Issue 6(2016:Dec.)
• Page Start: 602
• Page End: 610
• Publication Date: 2016-09-28
• Subjects: Child dental health -- education level -- Indigenous -- marginal structural model (MSM) -- multiple imputation (MI) -- sweet food intake; Dental public health -- Periodicals; 617.6
• DOI: 10.1111/cdoe.12259
• Languages: English
• ISSNs: 0301-5661

Abstract

Abstract: Objective: To estimate the effect of mothers' education on Indigenous Australian children's dental caries experience while controlling for the mediating effect of children's sweet food intake. Methods: The Longitudinal Study of Indigenous Children is a study of two representative cohorts of Indigenous Australian children, aged from 6 months to 2 years (baby cohort) and from 3.5 to 5 years (child cohort) at baseline. The children's primary caregiver undertook a face‐to‐face interview in 2008 and repeated annually for the next 4 years. Data included household demographics, child health (nutrition information and dental health), maternal conditions and highest qualification levels. Mother's educational level was classified into four categories: 0–9 years, 10 years, 11–12 years and >12 years. Children's mean sweet food intake was categorized as <20%, 20–30%, and >30%. After multiple imputation of missing values, a marginal structural model with stabilized inverse probability weights was used to estimate the direct effect of mothers' education level on children's dental decay experience. Results: From 2008 to 2012, complete data on 1720 mother–child dyads were available. Dental caries experience for children was 42.3% over the 5‐year period. The controlled direct effect estimates of mother's education on child dental caries were 1.21 (95% CI: 1.01–1.45), 1.03 (95% CI: 0.91–1.18) and 1.07 (95% CI: 0.93–1.22); after multiple imputation of missing values, the effects were 1.21 (95% CI: 1.05–1.39), 1.06 (95% CI: 0.94–1.19) and 1.06 (95% CI: 0.95–1.19), comparing '0–9', '10' and '11–12' years to > 12 years of education. Conclusion: Mothers' education level had a direct effect on children's dental decay experience that was not mediated by sweet food intake and other risk factors when estimated using a marginal structural model.