Cite
HARVARD Citation
Samoticha, J. et al. (2017). Phenolic composition, physicochemical properties and antioxidant activity of interspecific hybrids of grapes growing in Poland. Food chemistry. pp. 263-273. [Online].
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Samoticha, J. et al. (2017). Phenolic composition, physicochemical properties and antioxidant activity of interspecific hybrids of grapes growing in Poland. Food chemistry. pp. 263-273. [Online].