Cite
HARVARD Citation
Ma, L. et al. (2016). The rapid determination of total polyphenols content and antioxidant activity in Dendrobium officinale using near-infrared spectroscopy. Analytical methods. 8 (23), pp. 4584-4589. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Ma, L. et al. (2016). The rapid determination of total polyphenols content and antioxidant activity in Dendrobium officinale using near-infrared spectroscopy. Analytical methods. 8 (23), pp. 4584-4589. [Online].