Cite
HARVARD Citation
Kalhor, P. et al. (2016). Quantitative Structure-property Relationship Study to Predict the Retention Times of Some Volatile Compounds in Rosé Wines. Analytical chemistry letters. 6 (4), pp. 371-383. [Online].
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Kalhor, P. et al. (2016). Quantitative Structure-property Relationship Study to Predict the Retention Times of Some Volatile Compounds in Rosé Wines. Analytical chemistry letters. 6 (4), pp. 371-383. [Online].