Cite
HARVARD Citation
Nuapia, Y. et al. (2016). Assessment of organochlorine pesticide residues in raw food samples from open markets in two African cities. Chemosphere. pp. 480-487. [Online].
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Nuapia, Y. et al. (2016). Assessment of organochlorine pesticide residues in raw food samples from open markets in two African cities. Chemosphere. pp. 480-487. [Online].