Metals that are important for food safety control of bread product. (16th September 2016)

Record Type:: Journal Article
Title:: Metals that are important for food safety control of bread product. (16th September 2016)
Main Title:: Metals that are important for food safety control of bread product
Authors:: Feyzi, Y.
Malekirad, A.
Fazilati, M.
Salavati, H.
Habibollahi, S.
Rezaei, M.
Abstract:
Is Part Of:: Toxicology letters. Volume 258(2016)Supplement
Journal:: Toxicology letters
Issue:: Volume 258(2016)Supplement
Issue Display:: Volume 258, Issue 2016 (2016)
Year:: 2016
Volume:: 258
Issue:: 2016
Issue Sort Value:: 2016-0258-2016-0000
Page Start:: S163
Page End:: S164
Publication Date:: 2016-09-16
Subjects:: Toxicology -- Periodicals
363.179
Journal URLs:: http://www.sciencedirect.com/science/journal/03784274 ↗
http://www.elsevier.com/journals ↗
DOI:: 10.1016/j.toxlet.2016.06.1618 ↗
Languages:: English
ISSNs:: 0378-4274
Deposit Type:: Legaldeposit
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library DSC - 8873.042000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store
Ingest File:: 2339.xml