Cite
HARVARD Citation
Mackenzie, R. et al. (2016). Absolute protein quantification of the yeast chaperome under conditions of heat shock. Proteomics. 16 (15), pp. 2128-2140. [Online].
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Mackenzie, R. et al. (2016). Absolute protein quantification of the yeast chaperome under conditions of heat shock. Proteomics. 16 (15), pp. 2128-2140. [Online].