Cite
HARVARD Citation
Chandralekha, A. et al. (2016). Encapsulation of yeast (Saccharomyces cereviciae) by spray drying for extension of shelf life. Drying technology. 34 (11), pp. 1307-1318. [Online].
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Chandralekha, A. et al. (2016). Encapsulation of yeast (Saccharomyces cereviciae) by spray drying for extension of shelf life. Drying technology. 34 (11), pp. 1307-1318. [Online].