Cite
HARVARD Citation
Huong, B. et al. (n.d.). Aflatoxins and fumonisins in rice and maize staple cereals in Northern Vietnam and dietary exposure in different ethnic groups. Food control. pp. 191-200. [Online].
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Huong, B. et al. (n.d.). Aflatoxins and fumonisins in rice and maize staple cereals in Northern Vietnam and dietary exposure in different ethnic groups. Food control. pp. 191-200. [Online].