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Navrátilová, A. et al. (n.d.). C-Geranylated flavonoids from Paulownia tomentosa fruits with antimicrobial potential and synergistic activity with antibiotics. Pharmaceutical biology. pp. 1398-1407. [Online].
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Navrátilová, A. et al. (n.d.). C-Geranylated flavonoids from Paulownia tomentosa fruits with antimicrobial potential and synergistic activity with antibiotics. Pharmaceutical biology. pp. 1398-1407. [Online].