Cite
HARVARD Citation
Pan, W. et al. (2016). Effects of chain flexibility on the properties of DNA hydrogels. Soft matter. 12 (25), pp. 5537-5541. [Online].
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Pan, W. et al. (2016). Effects of chain flexibility on the properties of DNA hydrogels. Soft matter. 12 (25), pp. 5537-5541. [Online].