Cite
HARVARD Citation
Yen, C. et al. (2016). Psychological empowerment and service orientation: A study of front-line employees in the food and beverage industry. Journal of foodservice business research. 19 (3), pp. 298-314. [Online].
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Yen, C. et al. (2016). Psychological empowerment and service orientation: A study of front-line employees in the food and beverage industry. Journal of foodservice business research. 19 (3), pp. 298-314. [Online].