Cite
HARVARD Citation
Musto, M. et al. (2016). Creating Public Awareness of How Goats Are Reared and Milk Produced May Affect Consumer Acceptability. Journal of applied animal welfare science. 19 (3), pp. 217-233. [Online].
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Musto, M. et al. (2016). Creating Public Awareness of How Goats Are Reared and Milk Produced May Affect Consumer Acceptability. Journal of applied animal welfare science. 19 (3), pp. 217-233. [Online].