Cite
HARVARD Citation
Dellinger, M. et al. (2016). Mercury risks versus nutritional benefits of tribal commercial fish harvests in the Upper Laurentian Great Lakes. Human & ecological risk assessment. 22 (4), pp. 1036-1049. [Online].
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Dellinger, M. et al. (2016). Mercury risks versus nutritional benefits of tribal commercial fish harvests in the Upper Laurentian Great Lakes. Human & ecological risk assessment. 22 (4), pp. 1036-1049. [Online].