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HARVARD Citation
Bajpai, V. et al. (n.d.). Partially Purified Exo‐Polysaccharide from Lactobacillus Sakei Probio 65 with Antioxidant, α‐Glucosidase and Tyrosinase Inhibitory Potential. Journal of food biochemistry. 40 (3), pp. 264-274. [Online].