Cite
HARVARD Citation
Fernandes, T. et al. (2016). Dimensions and outcomes of experience quality in tourism: The case of Port wine cellars. Journal of retailing and consumer services. pp. 371-379. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Fernandes, T. et al. (2016). Dimensions and outcomes of experience quality in tourism: The case of Port wine cellars. Journal of retailing and consumer services. pp. 371-379. [Online].