Effects of varying oblique angles on flow boiling heat transfer and pressure characteristics in oblique-finned microchannels. (September 2016)
- Record Type:
- Journal Article
- Title:
- Effects of varying oblique angles on flow boiling heat transfer and pressure characteristics in oblique-finned microchannels. (September 2016)
- Main Title:
- Effects of varying oblique angles on flow boiling heat transfer and pressure characteristics in oblique-finned microchannels
- Authors:
- Law, Matthew
Kanargi, Omer Bugra
Lee, Poh-Seng - Abstract:
- Highlights: 10° oblique fins provides the least effective heat transfer, followed by 30° and 50°. Heat transfer coefficient increases with oblique angles from 10° to 50°. Increment in oblique angles from 10° to 30° increases pressure drop. Pressure drop is almost negligible when oblique angle is increased from 30° to 50°. Instabilities for the oblique fins are reduced compared to the straight fins. 10° oblique fins has the highest FOM. Interestingly, 30° and 50° have comparable FOM. Abstract: Flow boiling experiments are conducted in oblique-finned microchannels with different oblique angles to investigate its effects on two-phase heat transfer, pressure drop and instabilities. These studies are carried out with FC-72 dielectric fluid at three different oblique angles of 10°, 30° and 50°. Three mass fluxes ranging from 194 kg/m 2 s to 386 kg/m 2 s, and effective heat fluxes from 14.9 W/cm 2 to 70.0 W/cm 2 are tested with high-speed flow visualisations to explore the physical boiling phenomenon in the microchannels. Results show that heat transfer performance increases with oblique angles from 10° to 50° due to the increase in secondary channels which promote flow mixing. This causes an increase in pressure drop from 10° to 30° oblique angles due to the increase in flow separation and flow diversion. Pressure drop, however, is almost negligible when the oblique angles are increased from 30° to 50°. As a result, the 50° oblique-finned microchannels presents an attractiveHighlights: 10° oblique fins provides the least effective heat transfer, followed by 30° and 50°. Heat transfer coefficient increases with oblique angles from 10° to 50°. Increment in oblique angles from 10° to 30° increases pressure drop. Pressure drop is almost negligible when oblique angle is increased from 30° to 50°. Instabilities for the oblique fins are reduced compared to the straight fins. 10° oblique fins has the highest FOM. Interestingly, 30° and 50° have comparable FOM. Abstract: Flow boiling experiments are conducted in oblique-finned microchannels with different oblique angles to investigate its effects on two-phase heat transfer, pressure drop and instabilities. These studies are carried out with FC-72 dielectric fluid at three different oblique angles of 10°, 30° and 50°. Three mass fluxes ranging from 194 kg/m 2 s to 386 kg/m 2 s, and effective heat fluxes from 14.9 W/cm 2 to 70.0 W/cm 2 are tested with high-speed flow visualisations to explore the physical boiling phenomenon in the microchannels. Results show that heat transfer performance increases with oblique angles from 10° to 50° due to the increase in secondary channels which promote flow mixing. This causes an increase in pressure drop from 10° to 30° oblique angles due to the increase in flow separation and flow diversion. Pressure drop, however, is almost negligible when the oblique angles are increased from 30° to 50°. As a result, the 50° oblique-finned microchannels presents an attractive option for further parametric studies. … (more)
- Is Part Of:
- International journal of heat and mass transfer. Volume 100(2016:Sep.)
- Journal:
- International journal of heat and mass transfer
- Issue:
- Volume 100(2016:Sep.)
- Issue Display:
- Volume 100 (2016)
- Year:
- 2016
- Volume:
- 100
- Issue Sort Value:
- 2016-0100-0000-0000
- Page Start:
- 646
- Page End:
- 660
- Publication Date:
- 2016-09
- Subjects:
- Oblique fins -- Oblique angles -- Flow boiling -- Pressure drop -- FC-72
Heat -- Transmission -- Periodicals
Mass transfer -- Periodicals
Chaleur -- Transmission -- Périodiques
Transfert de masse -- Périodiques
Electronic journals
621.4022 - Journal URLs:
- http://www.sciencedirect.com/science/journal/00179310 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.ijheatmasstransfer.2016.04.077 ↗
- Languages:
- English
- ISSNs:
- 0017-9310
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 4542.280000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 590.xml