Cite
HARVARD Citation
Kosker, A. et al. (2016). Tetrodotoxin levels in pufferfish (Lagocephalus sceleratus) caught in the Northeastern Mediterranean Sea. Food chemistry. pp. 332-337. [Online].
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Kosker, A. et al. (2016). Tetrodotoxin levels in pufferfish (Lagocephalus sceleratus) caught in the Northeastern Mediterranean Sea. Food chemistry. pp. 332-337. [Online].