Cite
HARVARD Citation
Włodarska, K. et al. (2016). Explorative study of apple juice fluorescence in relation to antioxidant properties. Food chemistry. pp. 593-599. [Online].
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Włodarska, K. et al. (2016). Explorative study of apple juice fluorescence in relation to antioxidant properties. Food chemistry. pp. 593-599. [Online].