Cite
HARVARD Citation
Stavros, P. et al. (2016). Influence of precipitating agents on thermodynamic parameters of protein crystallization solutions. Biopolymers. 105 (9), pp. 642-652. [Online].
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Stavros, P. et al. (2016). Influence of precipitating agents on thermodynamic parameters of protein crystallization solutions. Biopolymers. 105 (9), pp. 642-652. [Online].