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Luo, S. et al. (n.d.). TMEPAI increases lysosome stability and promotes autophagy. International journal of biochemistry & cell biology. pp. 98-106. [Online].
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Luo, S. et al. (n.d.). TMEPAI increases lysosome stability and promotes autophagy. International journal of biochemistry & cell biology. pp. 98-106. [Online].