Cite
HARVARD Citation
Awouafack, M. et al. (n.d.). A New Isoflavanol from the Fruits of Kotschya strigosa (Fabaceae). Helvetica chimica acta. 99 (4), pp. 321-324. [Online].
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Awouafack, M. et al. (n.d.). A New Isoflavanol from the Fruits of Kotschya strigosa (Fabaceae). Helvetica chimica acta. 99 (4), pp. 321-324. [Online].