Cite
HARVARD Citation
Prado, C. et al. (2016). Sarcopenia and cachexia in the era of obesity: clinical and nutritional impact. Proceedings of the Nutrition Society. 75 (2), pp. 188-198. [Online].
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Prado, C. et al. (2016). Sarcopenia and cachexia in the era of obesity: clinical and nutritional impact. Proceedings of the Nutrition Society. 75 (2), pp. 188-198. [Online].