Experimental and numerical study of the airflow distribution in mixed-flow grain dryers. Issue 5 (3rd April 2016)

• Record Type: Journal Article
• Authors: Scaar, H.; Franke, G.; Weigler, F.; Delele, M.; Tsotsas, E.; Mellmann, J.
• Is Part Of: Drying technology. Volume 34:Issue 5(2016)
• Page Start: 595
• Page End: 607
• Publication Date: 2016-04-03
• Subjects: Airflow -- CFD model -- isobar distribution -- mixed-flow grain dryer -- residence time analysis; Drying -- Periodicals; Desiccation; 660.28426
• DOI: 10.1080/07373937.2015.1064946
• Languages: English
• ISSNs: 0737-3937

Abstract

ABSTRACT: The aim of this study was to investigate the airflow distribution in a mixed-flow dryer (MFD) and to study the effect of different bed materials and air duct arrangements. The results were used to validate the numerical model developed in a previous work based on Computational Fluid Dynamics (CFD). A series of experiments have been conducted at a semi-technical MFD test dryer with horizontal and diagonal air duct arrangement. Wheat and rapeseed were used as bed materials. The experiments were performed under isothermal conditions. Two experimental methods were selected and adapted to the measuring problem—the measurement of the isobar distribution within the grain bed and the residence time analysis using the tracer gas pulse method. As could be shown, the isobar distributions measured for wheat and rapeseed agreed well with the model predictions. The numerical model could calculate the influence of the bed material with its different particle characteristics (e.g., particle shape, particle size, bed porosity). The results obtained from the residence time analysis confirmed the known quartering of the air stream flowing from one inlet air duct to the four surrounding outlet air ducts for the horizontal air duct arrangement; in the diagonal air duct arrangement, the air stream from one inlet air duct was nearly halved flowing to the two adjacent diagonal outlet air ducts. These results were confirmed by investigations of the air velocity distribution within the grain bulk. Further experiments are necessary to refine the model. The residence time and isobar measurements will be extended to study the influence of different air properties under real drying conditions, the effect of structural elements, and dryer designs.