Cite
HARVARD Citation
Rodriguez-Ramiro, I. et al. (2016). Polyphenols and non-alcoholic fatty liver disease: impact and mechanisms. Proceedings of the Nutrition Society. 75 (1), pp. 47-60. [Online].
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Rodriguez-Ramiro, I. et al. (2016). Polyphenols and non-alcoholic fatty liver disease: impact and mechanisms. Proceedings of the Nutrition Society. 75 (1), pp. 47-60. [Online].