Cite
HARVARD Citation
Adouard, N. et al. (n.d.). Survival of cheese-ripening microorganisms in a dynamic simulator of the gastrointestinal tract. Food microbiology. pp. 30-40. [Online].
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Adouard, N. et al. (n.d.). Survival of cheese-ripening microorganisms in a dynamic simulator of the gastrointestinal tract. Food microbiology. pp. 30-40. [Online].