Detection of fungal infection in five different pulses using near-infrared hyperspectral imaging. (January 2016)
- Record Type:
- Journal Article
- Title:
- Detection of fungal infection in five different pulses using near-infrared hyperspectral imaging. (January 2016)
- Main Title:
- Detection of fungal infection in five different pulses using near-infrared hyperspectral imaging
- Authors:
- Karuppiah, K.
Senthilkumar, T.
Jayas, D.S.
White, N.D.G. - Abstract:
- Abstract: The five major pulse crops grown in Canada are: chick peas, green peas, lentils, pinto beans and kidney beans. Potential causes of fungal infection in these pulses are Aspergillus flavus and Penicillium commune . Early stages of fungal infections in pulses are not detectable with human eyes and traditional microbial methods require significant time to detect fungal infection. Near-infrared (NIR) hyperspectral imaging system is an advanced technique widely being assessed for detection of insect infestation and fungal infection in cereal grains and oilseeds. The primary objective of this study was to assess the feasibility of the NIR hyperspectral imaging system to identify fungal infections in pulses. Hyperspectral images of healthy and fungal infected chick peas, green peas, lentils, pinto beans and kidney beans were acquired and features (six statistical and 10 histogram) were used to develop classification models to identify fungal infection caused by A. flavus and P. commune . Images of healthy and fungal-infected kernels were acquired at 2 week intervals (0, 2, 4, 6, 8 and 10 weeks from artificial inoculation). Six-way (healthy vs the five different stages of infection) and two-way (healthy vs every stage of infection) models were developed and classifications were done using linear discriminant analysis (LDA) and quadratic discriminant analysis (QDA) classifiers. The LDA classifier identified both types of fungal infections with 90–94% accuracy while using theAbstract: The five major pulse crops grown in Canada are: chick peas, green peas, lentils, pinto beans and kidney beans. Potential causes of fungal infection in these pulses are Aspergillus flavus and Penicillium commune . Early stages of fungal infections in pulses are not detectable with human eyes and traditional microbial methods require significant time to detect fungal infection. Near-infrared (NIR) hyperspectral imaging system is an advanced technique widely being assessed for detection of insect infestation and fungal infection in cereal grains and oilseeds. The primary objective of this study was to assess the feasibility of the NIR hyperspectral imaging system to identify fungal infections in pulses. Hyperspectral images of healthy and fungal infected chick peas, green peas, lentils, pinto beans and kidney beans were acquired and features (six statistical and 10 histogram) were used to develop classification models to identify fungal infection caused by A. flavus and P. commune . Images of healthy and fungal-infected kernels were acquired at 2 week intervals (0, 2, 4, 6, 8 and 10 weeks from artificial inoculation). Six-way (healthy vs the five different stages of infection) and two-way (healthy vs every stage of infection) models were developed and classifications were done using linear discriminant analysis (LDA) and quadratic discriminant analysis (QDA) classifiers. The LDA classifier identified both types of fungal infections with 90–94% accuracy while using the six-way model, and with 98–100% accuracy when using the two-way models for all five types of pulses. The QDA classifier also showed promising results as it gave 85–90% accuracy for the six-way model and 96–100% accuracy for the two-way models. The two fungal species could not be differentiated by the hyperspectral imaging. Highlights: Early detection of A. flavus and P. commune on pulses was possible after two weeks from inoculation. Both statistical and histogram features were used to classify healthy and infected pulses. Two-way classifiers differentiated healthy and fungal infected pulses with classification accuracy ranged from 90 to 100%. Two-way classification accuracies were higher than the six-way classification accuracies. Fungal species could not be identified using hyperspectral imaging. … (more)
- Is Part Of:
- Journal of stored products research. Volume 65(2016)
- Journal:
- Journal of stored products research
- Issue:
- Volume 65(2016)
- Issue Display:
- Volume 65, Issue 2016 (2016)
- Year:
- 2016
- Volume:
- 65
- Issue:
- 2016
- Issue Sort Value:
- 2016-0065-2016-0000
- Page Start:
- 13
- Page End:
- 18
- Publication Date:
- 2016-01
- Subjects:
- Pulses -- Fungal infection -- Quality detection -- Image processing -- Discriminant analysis
Food -- Storage -- Periodicals
Farm produce -- Storage -- Diseases and injuries -- Periodicals
Entomology -- Periodicals
Food Contamination -- Periodicals
Food Preservation -- Periodicals
Insect Control -- Periodicals
Aliments -- Entreposage -- Périodiques
Produits agricoles -- Entreposage -- Maladies et dommages -- Périodiques
Electronic journals
631.568 - Journal URLs:
- http://www.sciencedirect.com/science/journal/0022474X ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.jspr.2015.11.005 ↗
- Languages:
- English
- ISSNs:
- 0022-474X
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 5066.871000
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