Cite
HARVARD Citation
Carr, C. et al. (n.d.). Quantifying attitudes and knowledge change toward animal welfare and sustainability of animal agriculture and the safety and healthfulness of muscle foods. Meat science. pp. 117-. [Online].
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Carr, C. et al. (n.d.). Quantifying attitudes and knowledge change toward animal welfare and sustainability of animal agriculture and the safety and healthfulness of muscle foods. Meat science. pp. 117-. [Online].