Cite
HARVARD Citation
Ma, D. et al. (n.d.). Metabolomic profiling to understand changes in oxidation stability of different bovine muscles with postmortem aging. Meat science. pp. 173-174. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Ma, D. et al. (n.d.). Metabolomic profiling to understand changes in oxidation stability of different bovine muscles with postmortem aging. Meat science. pp. 173-174. [Online].