Reflectance and absorbance properties of dark cutting beef. (February 2016)
- Record Type:
- Journal Article
- Title:
- Reflectance and absorbance properties of dark cutting beef. (February 2016)
- Main Title:
- Reflectance and absorbance properties of dark cutting beef
- Authors:
- Djimsa, B.
English, A.R.
Mafi, G.G.
VanOverbeke, D.L.
Bailey, K.L. - Abstract:
- Is Part Of:
- Meat science. Volume 112(2016:Feb.)
- Journal:
- Meat science
- Issue:
- Volume 112(2016:Feb.)
- Issue Display:
- Volume 112 (2016)
- Year:
- 2016
- Volume:
- 112
- Issue Sort Value:
- 2016-0112-0000-0000
- Page Start:
- 173
- Page End:
- Publication Date:
- 2016-02
- Subjects:
- Meat -- Periodicals
Meat industry and trade -- Periodicals
Viande -- Périodiques
Viande -- Industrie -- Périodiques
Meat
Meat industry and trade
Periodicals
641.36 - Journal URLs:
- http://www.sciencedirect.com/science/journal/03091740 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.meatsci.2015.08.163 ↗
- Languages:
- English
- ISSNs:
- 0309-1740
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 5413.796500
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 331.xml