Cite
HARVARD Citation
Coppa, M. et al. (n.d.). Frequent moving of grazing dairy cows to new paddocks increases the variability of milk fatty acid composition. Animal. pp. 604-613. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Coppa, M. et al. (n.d.). Frequent moving of grazing dairy cows to new paddocks increases the variability of milk fatty acid composition. Animal. pp. 604-613. [Online].