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HARVARD Citation
Cho, H. et al. (2016). Production of novel vinegar having antioxidant and anti‐fatigue activities from Salicornia herbacea L.. Journal of the science of food and agriculture. pp. 1085-1092. [Online].
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Cho, H. et al. (2016). Production of novel vinegar having antioxidant and anti‐fatigue activities from Salicornia herbacea L.. Journal of the science of food and agriculture. pp. 1085-1092. [Online].