Diet and esophageal disease. (29th September 2014)

• Record Type: Journal Article
• Authors: Dawsey, Sanford M.; Fagundes, Renato B.; Jacobson, Brian C.; Kresty, Laura A.; Mallery, Susan R.; Paski, Shirley; van den Brandt, Piet A.
• Is Part Of: Annals of the New York Academy of Sciences. Volume 1325(2014)
• Page Start: 127
• Page End: 137
• Publication Date: 2014-09-29
• Subjects: Barrett's esophagus -- macronutrients -- micronutrients -- mate -- nutrition -- esophageal adenocarcinoma -- OESO; Medical sciences -- Periodicals; Medicine -- Periodicals; Science -- Periodicals; 610
• DOI: 10.1111/nyas.12528
• Languages: English
• ISSNs: 0077-8923

Abstract

Abstract : The following, from the 12th OESO World Conference: Cancers of the Esophagus, includes commentaries on macronutrients, dietary patterns, and risk of adenocarcinoma in Barrett's esophagus; micronutrients, trace elements, and risk of Barrett's esophagus and esophageal adenocarcinoma; the role of mate consumption in the development of squamous cell carcinoma; the relationship between energy excess and development of esophageal adenocarcinoma; and the nutritional management of the esophageal cancer patient.