Cite
HARVARD Citation
Liang, D. et al. (2015). Inhibitory Effect of Cinnamaldehyde, Citral, and Eugenol on Aflatoxin Biosynthetic Gene Expression and Aflatoxin B1 Biosynthesis in Aspergillus flavus. Journal of food science. 80 (12), pp. M2917-M2924. [Online].