Cite
HARVARD Citation
Mann, K. et al. (2015). Low whole grain intake in the UK: results from the National Diet and Nutrition Survey rolling programme 2008–11. British journal of nutrition. 113 (10), pp. 1643-1651. [Online].
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Mann, K. et al. (2015). Low whole grain intake in the UK: results from the National Diet and Nutrition Survey rolling programme 2008–11. British journal of nutrition. 113 (10), pp. 1643-1651. [Online].